Saizeriya

Doria with poached egg
Small mozzarella pizza

Saizeriya - ITALIAN CUISINE AT LOW PRICES

🍝 Introduction to the chain

Saizeriya (サイゼリヤ) is a Japanese chain of family restaurants offering Italian cuisine more or less adapted to local tastes. Renowned for its very affordable prices, it is particularly popular with families, students and groups of friends.

📍 Nationwide presence

Saizeriya has over 1,000 restaurants across Japan, mainly in shopping malls, near railway stations and in residential areas. It can also be found in Asian countries such as Singapore, China and Hong Kong.

🍽️ What can we eat?

The menu features a variety of Italian-inspired dishes: pizzas, pastas, risottos, gratins, salads and meats. Some recipes are classic, others more exotic (cod roe, etc.). Portions are medium-sized and tasty, so you can build up a complete meal from the menu, or share several dishes. The chain prides itself on bringing its house wine directly from Italy. It also offers an unexpected and rather successful French specialty with its famous plate of escargots à la bourguignonne (but without shells).

📱 Ordering at Saizeriya

Ordering is done at the table, either with the staff or via a QR code. The menu is richly illustrated and very easy to understand, with a number system identifying the dishes. Dishes are served quickly, making it an ideal option for a simple, efficient meal. A children’s corner is often available.

🇫🇷 What are doria?

Doria are Yoshoku-style dishes (a blend of Japanese and Western styles), made with buttered rice (or pilaf) covered with béchamel sauce, cheese and various toppings, then baked au gratin. It’s a dish similar to gratin, but with rice instead of pasta or potatoes. Launched by a Swiss chef based in Yokohama in the early 20th century, their name is said to refer to a Helvetian admiral.

Rare snails in Japan but quite successful
Call button or QR code for ordering, forks, etc. And the difference game!
Saizeriya is one of the few restaurants to offer the practical 50 cl wine carafe.
Comprehensive English-language instructions show how to order via smartphone

👨‍👩‍👧 Personal experience

We went to dinner at Saizeriya at the Shijo-Kawaramachi crossroads at around 8.30pm one weekend in July. Despite the late hour, there were already 4 or 5 groups waiting even outside the restaurant. We first entered the establishment to write our name and the number of people on the sheet at the entrance, then waited our turn. After waiting about 10 minutes, we were shown to our table. We’d been to this restaurant several times before, and it seemed to be relatively spacious. There are three Saizeriya restaurants near the Shijo-Kawaramachi crossroads. The one we went to is on the second floor of a building along Kawaramachi Avenue, just a minute’s walk south from the crossroads. In Kyoto, many restaurants close relatively early in the evening, but this one stays open until midnight, making it convenient when dining later than usual.

The interior of the restaurant is rather lively, which may not make it ideal for a quiet meal. On the other hand, it does make it very suitable for families with children. At Saizeriya, a little game of differences is included with the menu. While you’re waiting for the dishes, you can compare two pictures and have fun finding the differences. Our daughter loves this game, and sometimes even wants to go to Saizeriya mainly for this (and to eat pasta). The menu is illustrated with photos, making it easy to understand. Each table has a button to call a waiter if necessary, but you can also scan the QR code on the table and place an order easily from your cell phone.

Saizeriya is particularly well known for its low prices. Among the family-restaurant chains and fast-food outlets in Japan, it is undoubtedly one of the most affordable. Given this price range, it’s true that glasses and plates are often made of plastic, giving the restaurant a canteen-like atmosphere. However, it’s not just a question of low prices: many customers are also true connoisseurs of the taste of the dishes on offer. Alcoholic beverages are also offered at surprisingly low prices.

The menu offers salads, soups, chopped steaks, rice gratins (doria), pizzas, snails, etc., with portions that aren’t very large. If you’re not sure how much you’ll be able to eat, there’s absolutely no need to order everything from the start: you can add dishes as you go along, without any worries. The desserts on offer are equally varied: you can choose from chocolate cakes, flans, gelato and tiramisu. If you’re looking for a taste of far-off Europe without breaking the bank, why not give it a try?

Japonisation: spaghetti with cod roe, shrimp and dried seaweed (nori)
Milk ice cream and chocolate cake
Stuffed mussels are quite different from the French recipe.
Iced truffle

💴 Actual cost

  • Italian-style onion soup: ¥300

  • Children’s drinks bar: ¥100

  • Large carafe of white wine (500mL): ¥400

  • Chocolate cake with milk gelato: ¥500

  • Iced truffle: ¥350

  • Small shrimps with tarako sauce (cod roe): ¥540

  • Pizza with mozzarella di bufala: ¥400

  • Milanese Doria with soft-boiled egg: ¥350

  • Grilled mussels with garlic: ¥400

  • Baked snails au gratin: ¥400

Total for 2 adults and 1 child: ¥3,740 ≈ $23.23
(based on an exchange rate of 1 USD = 161 yen)

 

📋 Basic information

📍 Location: all over Japan, especially shopping malls
💰 Average price: ¥300 – ¥600 per dish
⏰ Opening hours: 10:00 – 22:00 in general
👪 Recommended for: families, students, low-budget meals
🌐 Official website: https://www.saizeriya.co.jp/

 

👍 Highlights

– Excellent value for money
– Varied, affordable menu
– Relaxed atmosphere

 

⚠️ Note

– Simple cuisine, sometimes lacking in authenticity
– Noisy at peak times

The non-alcoholic drinks corner if you take the all-you-can-eat option, with a supply of towels, etc. Another stand gives free access to condiments and water.
Cheese and onion soup

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